Value of Hides and Skins from Dairy Animals

dc.contributor.author	Kimindu, V.A.
dc.contributor.author	Isako, T.
dc.contributor.author	Mathai, M.N.
dc.contributor.author	Kanageni, N.N.
dc.contributor.institution	Kenya Agricultural and Livestock Research Organization
dc.date.accessioned	2024-08-20T08:53:46Z
dc.date.available	2024-08-20T08:53:46Z
dc.date.issued	2024
dc.description	Fact sheet
dc.description.abstract	Hides and skins are by-products of slaughtered cattle, goats, sheep, and camels, among other animals. Hides are from larger animals like cattle and camels, while skins are from smaller animals like goats and sheep. Dairy animals are culled due to poor health, low production, and reproduction performance and usually taken for slaughter.
dc.description.sponsorship	World bank and Government of Kenya
dc.identifier.citation	Kimindu, V.A., Isako, T., Mathai, M.N., & Kanageni, N.N. (2024). Value of Hides and Skins From Dairy Animals [Fact sheet No. 061]. Kenya Agricultural and Livestock Research Organization.
dc.identifier.uri	https://kalroerepository.kalro.org/handle/123456789/14175
dc.language.iso	en
dc.publisher	Kenya Agricultural and Livestock Research Organization - Beef Research Institute
dc.relation.ispartofseries	061
dc.subject	hides and skins
dc.subject	Dairy Animals
dc.subject	products
dc.subject	manufacture
dc.title	Value of Hides and Skins from Dairy Animals
dc.type	Extension material