Gully Rehabilitation for Increased Food Production

dc.contributor.authorOndicho, A.R.
dc.contributor.authorMwangi, T.J.
dc.contributor.authorMagenya, O.E.V.
dc.contributor.authorMakini, F.W.
dc.contributor.institutionKenya Agricultural and Livestock Research Organization
dc.date.accessioned2024-08-02T07:31:12Z
dc.date.available2024-08-02T07:31:12Z
dc.date.issued2017
dc.description.abstractA gulley is a landform created by running water,eroding sharply into soil, typically on a hillside. Gullies resemble large ditches or small valleys,but vary in depth and width from less than ametre to a kilometre. When a gulley is forming, the water flow ratecan be substantial. It is this substantial flow ratethat results in a deep cutting action into the soil. Gullies usually occur in areas with excess runoff and concentration of water. They are also associated with destruction of vegetation cover.
dc.identifier.citationOndicho, A.R., Mwangi, T.J., Magenya, O.E.V., & Makini, F.W. (2017). Gully Rehabilitation for Increased Food Production [factsheet]. Kenya Agricultural and Livestock Research Organization
dc.identifier.urihttps://kalroerepository.kalro.org/handle/123456789/14092
dc.language.isoen
dc.publisherKenya Agricultural and Livestock Research Organization
dc.relation.ispartofseries060
dc.subjectGully
dc.subjecterosion
dc.subjectconstruct
dc.subjectartificial water ways
dc.titleGully Rehabilitation for Increased Food Production
dc.typeExtension material

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