Strategic Plan For Cereals In Kenya 1993-2013

dc.contributor.authorKenya Agricultural Research Institute
dc.date.accessioned2015-10-21T06:56:10Z
dc.date.available2015-10-21T06:56:10Z
dc.date.issued1993/2013en
dc.description.abstractKenya is undergoing change in terms of agriculture, overall economy, and expectations of the population concerning research for facilitating a stable food supply. The Kenya Agricultural Research Institute (KARl) is determined to fulfil its role fully in meeting the challenges posed by this change. The Institute will use longrange planning as an important activity for institutional management.en
dc.format.pages278en
dc.identifier.citationKenya Agricultural Research Institute. (1993). Strategic Plan For Cereals In Kenya 1993-2013. Strategic Plan For Cereals In Kenya 1993-2013
dc.identifier.urihttp://kalroerepository.kalro.org/handle/0/13842
dc.language.isoenen
dc.publisherKenya Agricultural Research Instituteen
dc.publisher.placeNairobien
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/en
dc.subject.agrovocLowlanden
dc.subject.agrovocSoil resourcesen
dc.subject.agrovocWater resourcesen
dc.subject.agrovocPestsen
dc.titleStrategic Plan For Cereals In Kenya 1993-2013en
dc.typeBook*
dc.type.refereedRefereeden
dc.type.specifiedArticleen

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