Common Diseases of Tea in Kenya

dc.contributor.authorCheramgoi, E.
dc.contributor.authorNyabundi, K.
dc.contributor.institutionKenya Agricultural and Livestock Research Organization
dc.date.accessioned2024-07-31T05:44:41Z
dc.date.available2024-07-31T05:44:41Z
dc.date.issued2017
dc.description.abstractArmillaria root rot, Hypoxylon wood and Stem canker are the common disease problems in both small and large scale tea farms in the East and West of the rift valley.: On mature and senescent (old) leaves Brown to grey round to oval lesions marked with concentric zonation which form black fructifications (bigger than those of brown blight) in concentric rings on the upper surface of the lesions.
dc.identifier.citationCheramgoi, E. & Nyabundi, K. (2017). Common Diseases of Tea in Kenya [Brochure]. Kenya Agricultural and Livestock Research Organization
dc.identifier.urihttps://kalroerepository.kalro.org/handle/123456789/14050
dc.language.isoen
dc.publisherKenya Agricultural and Livestock Research Organization
dc.relation.ispartofseries029
dc.subjecttea
dc.subjectpest and disease
dc.titleCommon Diseases of Tea in Kenya
dc.typeExtension material

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