Seroprevalence of Cysticercus cellulosae and associated risk factors in free-range pigs in Kenya

dc.bibliographicCitation.endpage403en
dc.bibliographicCitation.issue4
dc.bibliographicCitation.stpage398en
dc.bibliographicCitation.titleJournal Of Helminthologyen
dc.bibliographicCitation.volume84en
dc.contributor.authorKagira, J.M.
dc.contributor.authorMaingi, N.
dc.contributor.authorKanyari, P.W.N.
dc.contributor.authorGithigia, S.M.
dc.contributor.authorGachohi, J.M
dc.contributor.corpauthorKenya Trypanosomiasis Research Institute
dc.contributor.institutionTrypanosomiasis Research Centre-KARI, PO Box 362, 00625Kikuyu, Kenya, Department of Veterinary Pathology, Microbiology and Parasitology, Faculty of Veterinary Medicine, University of Nairobi, PO Box 29053, Nairobi, Kenya, Trypanosomiasis Research Centre-KARI, PO Box 362, 00625Kikuyu, Kenya International Livestock Research Institute (ILRI), Old Naivasha Rd, Kabete, PO Box 30709-00100, Nairobi, Kenyaen
dc.date.accessioned2015-08-17T10:03:54Z
dc.date.available2015-08-17T10:03:54Z
dc.date.issued2010en
dc.description.abstractPorcine cysticercosis is an emerging zoonosis with public health and economic importance. A cross-sectional study was undertaken to investigate the disease in free-range pigs on 182 smallholder farms in Busia District, Kenya. The survey households were selected using a snowballing technique. Serum samples were obtained from 284 pigs of all ages at farm level and 37 pigs from slaughter slabs in the study area. The samples were analysed for the presence of cyst cercus antigen using an antigen enzyme-linked immunosorbent assay (ELISA). A structured questionnaire was administered to determine the risk factors for porcine cysticercosis on the study farms. At pig level, the total number of pigs testing positive were 11, resulting in a seroprevalence of 4% (95% confidence interval (CI): 1.9-6.2%), while the farms with a positive pig were 9% (95% CI: 3.9-14.1%). All pigs examined in the slaughter slab survey were seronegative. The distribution of possible risk factors for porcine cysticercosis that were observed at farm level was as follows: free-range pig keeping (100'Yo), history of human taeniosis infection in a family (51 %), slaughtering of pigs at home (20%), lack of meat inspection (15%) and absence of latrines (15%). The only significant cl = 4.4, P = 0.034, odds ratio (OR) = 3.8) risk factor associated with the occurrence of cysticercosis was lack of latrines at household level. The study shows that porcine cysticercosis is prevalent in free-range pigs in Busia District, Kenya and thus control measures need to be instituted.en
dc.identifier.citationKagira, J. M., Maingi, N., Kanyari, P. W. N., Githigia, S. M., & Gachohi, J. M. (2010). Seroprevalence of Cysticercus cellulosae and associated risk factors in free-range pigs in Kenya. Journal of helminthology, 84(4), 398-403. https://doi.org/10.1017/S0022149X10000076en
dc.identifier.doihttps://doi.org/10.1017/S0022149X10000076
dc.identifier.issn0022-149X*
dc.identifier.urihttps://kalroerepository.kalro.org/handle/0/9884
dc.language.isoenen
dc.publisherCambridge University Pressen
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/en
dc.subject.agrovocCysticercus cellulosaeen
dc.subject.agrovocFree range husbandryen
dc.subject.agrovocPigsen
dc.subject.agrovocZoonosesen
dc.titleSeroprevalence of Cysticercus cellulosae and associated risk factors in free-range pigs in Kenyaen
dc.typeJournal Contribution*
dc.type.refereedRefereeden
dc.type.specifiedArticleen

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