A Summary of the Meat and Live Stock Inquiry Committee Report, Kenya
dc.bibliographicCitation.endpage | 29 | en |
dc.bibliographicCitation.issue | 1 | en |
dc.bibliographicCitation.stpage | 21 | en |
dc.bibliographicCitation.title | East African Agricultural and Forestry Journal | en |
dc.bibliographicCitation.volume | 3 | en |
dc.contributor.corpauthor | A Summary of the Meat and Live Stock Inquiry Committee Report, Kenya | |
dc.date.accessioned | 2015-07-02T09:24:18Z | |
dc.date.available | 2015-07-02T09:24:18Z | |
dc.date.issued | 1937 | en |
dc.description.abstract | When one realizes that sisal ranks high (if not the highest after pineapples) in the plant world as a depleter of the soil, is not the trouble and the small expense involved in making the compost and then returning it to the land by means of the empty leaf trolleys. worthwhile? If this is done systematically we can eventually leave the land in not merely as good a condition of fertility as we found it but possibly better. Moreover, our repulsive rubbish dumps will be things of the past and our factory compounds attractive in' appearance and wholesome in smell. | en |
dc.identifier.citation | A Summary of the Meat and Live Stock Inquiry Committee Report, Kenya. (1937). The East African Agricultural Journal, 3(1), 21–26. https://doi.org/10.1080/03670074.1937.11663718 | en |
dc.identifier.doi | https://doi.org/10.1080/03670074.1937.11663718 | |
dc.identifier.issn | 0012-8325 | * |
dc.identifier.uri | https://kalroerepository.kalro.org/handle/0/1883 | |
dc.language.iso | en | en |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/ | en |
dc.subject.agrovoc | Sisal | en |
dc.subject.agrovoc | Livestock | en |
dc.subject.agrovoc | Meat | en |
dc.subject.agrovoc | Crops | en |
dc.title | A Summary of the Meat and Live Stock Inquiry Committee Report, Kenya | en |
dc.type | Journal Contribution | * |
dc.type.refereed | Refereed | en |
dc.type.specified | Article | en |
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