The Effect of Growth Substances on the Stimulation of Root Growth in Cuttings of Coffea Arab

dc.bibliographicCitation.endpage240en
dc.bibliographicCitation.issueNo. 3en
dc.bibliographicCitation.stpage229en
dc.bibliographicCitation.titleThe East African Agricultural and Forestry Journalen
dc.bibliographicCitation.volume3en
dc.contributor.authorGillett, S.null
dc.contributor.authorJackson, T.Hen
dc.contributor.institutionScott Agricultural Laboratories, Department of Agriculture, Kenya Colony,en
dc.date.accessioned2015-08-13T08:12:23Znull
dc.date.available2015-08-13T08:12:23Znull
dc.date.issuedNovember, 1937en
dc.description.abstractPrevious attempts to root cuttings of Coffea arabica at the Scott Agricultural Laboratories, although not completely negative, have given a poor percentage of success. The first trial carried out in which cuttings were treated with Hortomone" A"(1 part in 320 parts of water) for a period of eighteen hours prior to planting in the propagator gave results sufficiently conclusive to prove that a definite initiation of root growth had been obtained. These results led to the laying down of an experiment which is described below.en
dc.description.statusPublisheden
dc.identifier.citationGillett, S., & Jackson, T. H. (1937). The Effect of Growth Substances on the Stimulation of Root Growth in Cuttings of Coffea arabica. The East African Agricultural Journal, 3(3), 229–234. https://doi.org/10.1080/03670074.1937.11663767en
dc.identifier.doihttps://doi.org/10.1080/03670074.1937.11663767
dc.identifier.issn0012-8325*
dc.identifier.urihttps://kalroerepository.kalro.org/handle/0/9433null
dc.language.isoenen
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/en
dc.subject.agrovocGrowthen
dc.subject.agrovocStimulationen
dc.subject.agrovocRoot cuttersen
dc.subject.agrovocArabica coffeeen
dc.subject.agrovocCuttingsen
dc.titleThe Effect of Growth Substances on the Stimulation of Root Growth in Cuttings of Coffea Araben
dc.typeJournal Contribution*
dc.type.refereedRefereeden
dc.type.specifiedArticleen

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