Coffee Nursery Management

dc.contributor.authorMinai, J.M.
dc.contributor.authorGimase, J.
dc.contributor.authorLuusa, J.M.
dc.contributor.institutionKenya Agricultural and Livestock Research Organization
dc.date.accessioned2024-07-31T05:39:27Z
dc.date.available2024-07-31T05:39:27Z
dc.date.issued2017
dc.description.abstractSelect and ensure that the site is level /gently sloped, bench terraced (where % slope is greater than 4 –5%), weed free (especially perennial weeds), sheltered from strong winds, accessible - for ease of transport, has permanent /reliable water source.
dc.identifier.citationMinai, J.M., Gimase, J., & Luusa, J.M. (2017). Coffee Nursery Management [Brochure]. Kenya Agricultural and Livestock Research Organization
dc.identifier.urihttps://kalroerepository.kalro.org/handle/123456789/14049
dc.language.isoen
dc.publisherKenya Agricultural and Livestock Research Organization
dc.relation.ispartofseries023
dc.subjectnursery
dc.subjectcoffee
dc.subjectseedlings
dc.subjectgermination
dc.titleCoffee Nursery Management
dc.typeExtension material

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