Stephanoderes Hampei Ferr., Coffee Berry-Borer, in Uganda
dc.bibliographicCitation.endpage | 224 | en |
dc.bibliographicCitation.stpage | 218 | en |
dc.bibliographicCitation.title | East African Agricultural And Forestry Journal | en |
dc.bibliographicCitation.volume | 1 | en |
dc.contributor.author | Hargreaves, H. | null |
dc.date.accessioned | 2015-07-10T07:04:50Z | null |
dc.date.available | 2015-07-10T07:04:50Z | null |
dc.date.issued | 1935/1936 | en |
dc.description.abstract | This berry,borer is one of the most important pests of coffee, both arabica and robusta, growing in Uganda at altitudes up to about 4,100 ft. With increase of altitude over this figure it diminishes in incidence, and at 5,000 ft. is so rare that it cannot beconsidered a pest. | en |
dc.description.notes | A.R.C.S., D.I.C., F.R.E.S., Government Entomologist, Uganda. | en |
dc.identifier.citation | Hargreaves, H. (1935). Stephanoderes Hampei Ferr., Coffee Berry-Borer, in Uganda. The East African Agricultural Journal, 1(3), 218–224. https://doi.org/10.1080/03670074.1935.11663651 | en |
dc.identifier.doi | https://doi.org/10.1080/03670074.1935.11663651 | |
dc.identifier.issn | 0012-8325 | * |
dc.identifier.uri | https://kalroerepository.kalro.org/handle/0/3448 | null |
dc.language.iso | en | en |
dc.rights.uri | https://creativecommons.org/licenses/by/3.0/ | en |
dc.subject.agrovoc | Stephanoderes hampei | en |
dc.subject.agrovoc | Coffee | en |
dc.subject.agrovoc | Stem borers | en |
dc.subject.agrovoc | Altitude | en |
dc.title | Stephanoderes Hampei Ferr., Coffee Berry-Borer, in Uganda | en |
dc.type | Journal Contribution | * |
dc.type.refereed | Refereed | en |
dc.type.specified | Article | en |
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