Short Term Consultancy Phase 11 Dec 2001

dc.contributor.author	Bruntse, A.
dc.contributor.corpauthor	Kenya Agricultural Research Institute
dc.date.accessioned	2015-10-12T09:22:01Z
dc.date.available	2015-10-12T09:22:01Z
dc.date.issued	2001	en
dc.description.abstract	During ARSP /I (2000/1) work had begun in Ngurunit to start a mini dairy to capture surplus milk production during and after rains. Work had started on the development of camel milk products able to withstand long-term storage. The results of these tests were very encouraging. Additionally, meat preservation methods had been researched and tested under local conditions (see consultancy earlier consultancy reports by Anne Bruntse fromMarch and June 2001).	en
dc.format.pages	27	en
dc.identifier.citation	Bruntse, A. (2001). Short Term Consultancy Phase 11 Dec 2001. KARI.
dc.identifier.uri	http://kalroerepository.kalro.org/handle/0/13707
dc.language.iso	en	en
dc.publisher	Kenya Agricultural Research Institute	en
dc.publisher.place	Nairobi	en
dc.rights.uri	http://creativecommons.org/licenses/by/3.0/	en
dc.subject.agrovoc	Milk	en
dc.subject.agrovoc	analysis	en
dc.subject.agrovoc	Dairy cattle	en
dc.subject.agrovoc	Small scale farming	en
dc.title	Short Term Consultancy Phase 11 Dec 2001	en
dc.type	Book	*
dc.type.specified	Article	en

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