The families of freshwater fishes of Tanganyika Territory, with a key to their identification
| dc.bibliographicCitation.endpage | 218 | en |
| dc.bibliographicCitation.issue | No. 4 | en |
| dc.bibliographicCitation.stpage | 212 | en |
| dc.bibliographicCitation.title | East African Agricultural and Forestry Journal | en |
| dc.bibliographicCitation.volume | XIV | en |
| dc.contributor.author | Lockley, G. J | null |
| dc.contributor.institution | Department of Agriculture, Tanganyika | |
| dc.date.accessioned | 2015-07-07T09:14:55Z | null |
| dc.date.available | 2015-07-07T09:14:55Z | null |
| dc.date.issued | 1949 | en |
| dc.description.abstract | Every specimen should be accompanied by a label giving details of locality, altitude, date, method of capture, sex (if known) and any other relevant items such as the colour of the fish in life. Such labels are best written on unsized paper with a 2B pencil or on parchment paper with waterproof Indian ink. | en |
| dc.description.notes | Fisheries Officer, Department of Agriculture, Tanganyika | en |
| dc.description.status | Unpublished | en |
| dc.identifier.citation | Lockley, G. J. (1949). The families of freshwater fishes of Tanganyika Territory, with a key to their identification.. East African Agricultural And Forestry Journal, XIV (No. 4), 212-218. https://doi.org/10.1080/03670074.1949.11664694 | en |
| dc.identifier.doi | https://doi.org/10.1080/03670074.1949.11664694 | |
| dc.identifier.issn | 0012-8325 | * |
| dc.identifier.uri | https://kalroerepository.kalro.org/handle/0/2645 | null |
| dc.language.iso | en | en |
| dc.rights.uri | http://creativecommons.org/licenses/by/3.0/ | en |
| dc.subject.agrovoc | Freshwater | en |
| dc.subject.agrovoc | Fishes | en |
| dc.subject.agrovoc | Species | en |
| dc.subject.agrovoc | Altitude | en |
| dc.title | The families of freshwater fishes of Tanganyika Territory, with a key to their identification | en |
| dc.type | Journal Contribution | * |
| dc.type.refereed | Refereed | en |
| dc.type.specified | Article | en |
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