Hanger, B.F.Savile, A.H.Bennison, R.H.Wright, W.A.Kroll, U.Lerche, K.Gill, S.S.Gamble, G.2015-07-022015-07-021959Hanger, B. F., Savile, A. H., Hanger, B., Savile, A. H., Bennison, R. H., … Savile, A. H. (1959). Notes on Kenya Agriculture V—Plantation Crops. The East African Agricultural Journal, 24(3), 153–170. https://doi.org/10.1080/03670074.1959.116652000012-8325https://kalroerepository.kalro.org/handle/0/1746PROPAGATION AND ESTABLISHMENT The Seed.—Only seed from selected mother trees (ie clonal trees raised by vegetative propagation) should be used. Clonal seed supplies are available from Coffee Research Station, Ruiru. Seed taken from seedling trees produces sizeable minority of inferior plants. Sow seed immediately it is available to avoid decline in viability. Seed should have moisture content of 15-18 per cent.enhttp://creativecommons.org/licenses/by/3.0/Journal ContributionClimateCashewsArabica coffeeCloveshttps://doi.org/10.1080/03670074.1959.11665200