Ndirangu, P.N.Ithinji, D.G.Muturi, J.M.Ireri, R.G.Kabugi, J.W.Nginyi, J.M.2015-08-312015-08-312014Ndirangu, P. N., Ithinji, D. G., Muturi, J. M., Ireri, R. G., Kabugi, J. W. & Nginyi, J. M. (2014). Animal welfare during slaughter and causes of organ condemnation in livestock slaughtered in Eastern Kenya.https://kalroerepository.kalro.org/handle/0/12142In order of determine the status of animal welfare during slaughter and to identify major causes of condemnation of edible organs in slaughtered cattle, sheep, goats and camels a croos-sectional slaughterhouse survey was conducted in Eastern region of Kenya, where a total of 11 slaughterestablishments were visited.enhttp://creativecommons.org/licenses/by/3.0/Book3Animal welfareLivestockSlaughtering