Food Crops
Permanent URI for this collectionhttp://hdl.handle.net/0/14
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Browsing Food Crops by Subject "Acids"
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Item Identificatiion of Acid Tolerant Bean Varieties and their Responses to Phosphorus and Lime Treatment(1990) Julius, Y.K.Z.; Victor, A.O.Reports from various parts of Uganda indicate that bean yields are subjected to wide fluctuation, depending largely on soil fertility/acidity levels, and bean varieties/strains. Very little is known on the varietal tolerance to soil acidity or their P and lime requirements in Uganda. Further, crop responses to lime and P in acid humid tropical soils are erratic and relatively unpredictable, thus the need to obtain data for each condition.
