Antibiotics as dietary supplements for poultry
dc.bibliographicCitation.endpage | 274 | en |
dc.bibliographicCitation.issue | No. 4 | en |
dc.bibliographicCitation.stpage | 273 | en |
dc.bibliographicCitation.title | East African Agricultural and Forestry Journal | en |
dc.bibliographicCitation.volume | XXIII | en |
dc.contributor.author | N'Kella, M. | null |
dc.date.accessioned | 2015-06-25T07:36:39Z | null |
dc.date.available | 2015-06-25T07:36:39Z | null |
dc.date.issued | 1958 | en |
dc.description.abstract | Experimental work involving the antibiotic response and benefit derived from addition of Aureomycin and Terramycin at certain levels to the normal chick diet has shown that these antibiotics promote early growth and reduce mortality in growing chicks. There are varying schools of thought regarding the way these antibiotics effect the response but the "Disease Control Theory" seems to be carrying the heaviest weight. | en |
dc.description.status | Unpublished | en |
dc.identifier.citation | N'Kella, M. (1958). Antibiotics as dietary supplements for poultry. East African Agricultural and Forestry Journal, XXIII (No. 4), 273-274. https://doi.org/10.1080/03670074.1958.11665161 | en |
dc.identifier.doi | https://doi.org/10.1080/03670074.1958.11665161 | |
dc.identifier.issn | 0012-8325 | * |
dc.identifier.uri | https://kalroerepository.kalro.org/handle/0/505 | null |
dc.language.iso | en | en |
dc.rights.uri | http://creativecommons.org/licenses/by-nc/3.0/ | en |
dc.subject.agrovoc | Antibiotics | en |
dc.subject.agrovoc | Supplements | en |
dc.subject.agrovoc | Chicks | en |
dc.subject.agrovoc | Feeding | en |
dc.subject.agrovoc | Aureomycin | en |
dc.title | Antibiotics as dietary supplements for poultry | en |
dc.type | Journal Contribution | * |
dc.type.refereed | Refereed | en |
dc.type.specified | Article | en |
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