KALRO - Horticulture Research Institute Financial Year 2022/2023 Annual Report
dc.contributor.author | Njuguna, J. | |
dc.contributor.author | Ndungu, J.M. | |
dc.contributor.author | Ngugi, C. | |
dc.contributor.author | Thuranira, D. | |
dc.contributor.author | Gathambiri, C.W. | |
dc.contributor.author | Watani, G.W. | |
dc.contributor.author | Nyaanga, S. | |
dc.contributor.author | Amati, G. | |
dc.contributor.institution | KALRO - Horticulture Research Institute | |
dc.date.accessioned | 2024-08-06T13:25:57Z | |
dc.date.available | 2024-08-06T13:25:57Z | |
dc.date.issued | 2024 | |
dc.description | report | |
dc.description.abstract | Horticulture Research Institute (HRI) has the mandate to conduct research programmes in support of the National Horticultural Industry in Kenya. These include development of appropriate technologies and improvement, Integrated Management and postharvest of fruits, vegetables, flowers, medicinal and aromatic plants (MAPS), macadamia nuts and beans. The technologies developed at KALRO-HRI undergo adaptive research to render them suitable for specific regions. | |
dc.identifier.citation | Njuguna, J., Ndungu, J.M., Ngugi, C., Thuranira, D., Gathambiri, C.W., Watani, G.W., Nyaanga, S.,& Amati, G. (2024). KALRO - Horticulture Research Institute Financial Year 2022/2023 Annual Report. KALRO Horticulture Research Institute | |
dc.identifier.uri | https://kalroerepository.kalro.org/handle/123456789/14131 | |
dc.language.iso | en | |
dc.publisher | KALRO Horticulture Research Institute | |
dc.subject | grapes | |
dc.subject | varieties | |
dc.subject | smallholder | |
dc.subject | vanilla | |
dc.subject | seed potato | |
dc.title | KALRO - Horticulture Research Institute Financial Year 2022/2023 Annual Report | |
dc.type | Technical Report |